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Have you tried Soju yet?

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Soju

Soju is a distilled beverage containing ethanol and water. It is usually consumed neat. Considered “Korea’s most popular alcoholic beverage” in 2014 Jinro soju was the largest selling alcohol brand in the world with sales of 71 million cases worldwide. Most brands of soju are made in South Korea. While it is traditionally made from…

Wanna to try to cook Spicy Rice cake at home?

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Spicy Rice cake also known as Tteokbokki in Korean (Korean: 떡볶이) is one of the popular Korean foods made from soft rice cake, fish cake, and the sweet red chili sauce called gochujang. It is commonly purchased from street vendors or casual eatery places. Try Hanwoori’s Spicy Rice cake or Tteokbokki. You are gonna love…

Have you tried Korean vegetable pancakes?

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Korean vegetable pancakes aren’t western style pancakes with maple syrup. Korean vegetable pancakes are called as Jeon (Korean:전) that are simple flat cakes of vegetables, fish or meat coated with a flour and egg batter and pan fried. These delicious cakes are served as a side dish or as a complete meal.…

What does Japchae (Korean Noodles) taste like?

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Japchae (Korean: 잡채) is a Korean dish made from sweet potato noodles (called dangmyeon, Korean: 당면), stir fried in sesame oil with vegetables that are typically thinly sliced carrots, onion, spinach, and mushrooms, sometimes served with beef, and flavoured with soy sauce, and sweetened with sugar. Japchae is chewy and starchy because of the noodles…